

   TThhee BBeeaauujjoollaaiiss QQuuaalliittyy DDaattaa

   DDeessccrriippttiioonn::

        Quality measurements for some identified samples of
        young Beaujolais.

   DDeettaaiillss::

        The row names data frame `beaujolais' are the labels;
        the four components `OQ', `AC', `pH' and `TSO' are the
        measurements.

   CCAATTEEGGOORRYY::

        Multivariate analysis

   SSoouurrccee::

        Quoted in Weekes: "A Genstat Primer"

        Extracted from Table 1 in M. G. Jackson et al: Red wine
        quality: correlations between colour, aroma and flavour
        and pigment and other parameters of young Beaujolais,
        "Journal of Science of Food and Agriculture", Vol 29,
        715-727, 1978.

